All entrees served with a choice of soup or salad
With capers, onions, garlic and Kalamata olives in light marinara sauce Served with pasta or rice.
Veal, chicken & shrimp egg-batter in a lemon butter sauce. Served with pasta or rice.
Sauteed with ginger and shallots in maple sherry wine sauce. Served with pasta or rice.
With mushrooms and peas in spicy light pink sauce. Served over pasta.