With Roasted Red Peppers, Grape Tomato, and Feta Cheese. Drizzled with Balsamic Glaze
With Crabmeat
All entrees served with a choice of soup or salad
Marinated in Soy, Ginger, & Garlic Sauce. Served with Mashed Potatoes and Broccoli.
Topped with Bruschetta & Feta Cheese. Drizzled with Balsamic Glaze. Served with Rice and Broccoli.
Shrimp, Veal, & Chicken in a Lemon Butter Sauce. Served with your choice of pasta or rice.
Stuffed Shells, Manicotti, & Cheese Ravioli baked in Fresh Tomato Sauce and Topped with Mozzarella Cheese.
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